What is salt coffee
If people make regular coffee with sugar and milk, that drink combines pure coffee with salt. This concocting gives users a new, unique, delicious, and equally attractive drink. Coffee, condensed milk, fermented milk, and refined salt are the ingredients used to make salt coffee.
Why do people put salt in their coffee
“The addition of salt in coffee dampens bitterness without using other additives,” she says. “Salt naturally brings out the sweetness of coffee and maintains pleasant aromas. If people are sensitive to bitterness, even in specialty coffee, adding salt is a good alternative to using milk and sugar.”
Why did people put salt in coffee
Salt as a Flavor Enhancer
Depending on the type of roast you are using, and the extraction or brewing method, salt may also show off the flavor and undertones of your coffee beans. Adding salt to coffee fights off the bitter flavor, making it even better than sugar.
What country puts salt in coffee
In fact, salting coffee is a tradition that goes back hundreds of years in countries like Turkey, Hungary, and Siberia, and more recently, it has become popular in Vietnam, where coffee is combined with whipped salted cream or milk.
What country drinks coffee with salt
Vietnam
In Vietnam, the city of Hue boasts to be the birthplace of the modern salted coffee drink. Coffee is brewed in a stainless steel filter called a phin. The coffee drips into a cup of salted cream.
